Whiskey BBQ Sauce

The recipe for this Whiskey BBQ Sauce has been specially developed for Oil & Vinegar as an innovative taste for lovers of traditional ketchup and barbecue sauces. A full, rich tomato flavor forms the basis, but it is the pleasantly spicy twist of real whiskey that makes the taste of this sauce so special and surprising. The sauce can be used immediately or you can serve it hot. Ideal for all types of barbecue meats. Also delicious with vegetables, potatoes, and more!

• Made in Netherlands • Contains: Mustard and Sulfites • Ingredients: Tomato paste (33%), water, apple vinegar (sulfite), onion chutney (onion, cane sugar, water, vinegar (sulfite), sunflower oil, mais starch, garlic, mustard, coriander, chili, cumin, citric acid) sugar, whiskey (4%, 1.6% vol.), chili paste (1,1%) (chili peppers, salt, citric acid), salt, natural whiskey flavor, crushed black pepper, color: caramel. • Shelf life: 6–12 months